LUNCH
DINNER
BRUNCH
Lunch menu
The snacks
Perfect with a drink“Faux Gras”2500
Mushroom paté, crostini & pickled vegetables
Whole North Atlantic Shrimps2700
Herbal mayo and burned lemon
Grilled Bok Choy (V)1950
Sweet miso sauce and chili
Oysters990 (each)
Rose mignonette
Smaller plates
Sharing is caringMarinated Scallops3500
Tomatoes & lemon
Rock Crab3600
Local rock crab, cucumber, wasabi & sunflower seeds
Icelandic sea snails3400
Garlic butter
Bigger plates
Don't be hangryRib Eye steak ‘frites’7700
French fries, Café de paris butter and Demi glace
Burnt Broccoli (V)5100
Almond sauce, tahini & lemon
Skate6100
Brown butter, capers, parsley & lemon
Catch of the day3900
Don’t wait, ask your waiter. Available weekdays from 11:30-14:00
Please let the staff know about any allergies
Dinner menu
Snacks
“Faux Gras”2550
Mushroom paté, crostini and pickled vegetables
Whole North-Atlantic Shrimps2700
Herbal mayo & burned lemon
Grilled Bok Choy (V)1950
Sweet miso sauce & chili
Oysters990 (each)
Rose mignonette
Caviar
Osserta Caviar19000
Belgian Ossetra Caviar(50g), potatoes & crème fraîche
Icelandic Lumpfish Caviar3700
Lumpfish caviar(100g), potatoes & crème fraîche
Caviart (V)3700
Caviart(vegan Caviar 100g), potatoes & oat créme fresh
Starters
Marinated scallops3500
Tomatoes & lemon
Cod Tongues3700
Bordelaise sauce, smoked pork belly & pearl onions
Rock Crab3600
Local rock crab, cucumber, wasabi and sunflower seeds
Carrots from the charcoal grill (V)3300
Oat yogurt, herbs & capers
Crudo3600
Radish, green chili, citrus & fennel
Icelandic Sea Snails3400
Garlic butter
Mains
Rib Eye7700
Café de Paris butter & Demi glace
Skate6100
Brown butter, capers, parsley & lemon
Lemon Sole6900
Wild icelandic herbs & lemon
Arctic Char5700
Rhubarb, tomatoes, smoked jalapeno & cress
Burnt Broccoli (V)5100
Almond sauce, tahini & lemon
Monkfish6900
Wild garlic, Feykir cheese & scallop roe
French Style Seafood Soup7100
Various fish and shellfish in tomato-based fish stock & Rouille
Tasting menu for the table
5 courses14900 (per person)
All mains are served with today's scrumptious sides
Our desserts and cheeses are rolled out On wheels when it suits you
Please let the staff know about any allergies
Brunch
Brunch is on summer holiday! It will return on August 24th.