LUNCH
DINNER
EARLY BIRD
Lunch Menu
Nib - Nib - Nib
“Faux Gras” (V)2500
Mushroom paté, crostini and pickled vegetables
Brussel sprouts (V)1950
Sweet miso sauce & chili
Bread basket and butter 800
Smoked Trout Dip (1050) | Tapenade ídýfa (1050)
Smaller plates
Sharing is caringOysters(each) 990
Raw oyster & mignonette
Oyster mushrooms (V)3100
cauliflower and mushroom furikake
Marinated scallops3500
Tomatoes & lemon
Smoked Mackreel3100
Kohlrabi remoulade and green strawberries
Bigger plates
Skate wing6400
brown butter, capers, lemon, parsley
Cod Fillet6100
Celeriac purée and hazelnut butter
Rib Eye7900
Café de Paris butter & demi glace
Catch of the DayMarketprice
Eftirréttir
Chocolate mouse2500
Icelandic cheese2500
Please let the staff know about any allergies
Dinner Menu
Snacks
(Perfect with a drink)Bread basket & butter800
Olive tapenade1050
Smoked trout1050
Crème fraîche, dill, lemon zest
“Faux Gras” (V)2500
Mushroom paté, crostini and pickled vegetables
Brussel sprouts (V)1950
Sweet miso sauce & chili
Ossetra Caviar13900
Belgian Ossetra caviar(30g), potatoes & crème fraîche
Irish oysters990 (each)
Rose mignonette (subject to availability)
Whipped cods roe1850
with potato chips
Starters
Marinated scallops3500
Tomatoes & lemon
Veal sweetbreads3400
with truffle jus and blueberries
Rock Crab3600
Local rock crab, cucumber, wasabi leaves and sunflower seeds
Icelandic Sea Snails3400
With garlic butter
Fish crudo3200
with pepper oil, trout roe and cress.
Smoked Mackreel3100
Kohlrabi remoulade and green strawberries
Mains
Rib Eye7900
Café de Paris butter & demi glace
Poached halibut6400
with creamy soubise and savoy cabbage
Skate wing6400
brown butter, capers, lemon, parsley
Fennel (V)5100
orange, leek and quinoa
Cod fillet5900
Celeriac purré & hazelnut butter
French Style Seafood Soup7100
Various fish and shellfish in tomato-based fish stock & rouille
Catch of the DayMarketprice
Early bird special
A set menu offer available before 18:00
2 course for 6900 and 3 course for 8400
2 course for 6900 and 3 course for 8400